Turkey and Ham Crescent Sandwiches
Turkey and Ham Crescent Sandwiches are a delightful twist on the classic sandwich, combining flaky crescent rolls with savory turkey and ham for an unforgettable flavor experience. These sandwiches are perfect for any occasion—whether it’s game day, holiday gatherings, or cozy nights in. With a crispy exterior and gooey cheese filling, every bite bursts with flavor, making them a crowd-pleaser that will have everyone asking for seconds.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 8 sandwiches 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can (8 oz) refrigerated crescent roll dough
- 4 oz sliced turkey breast
- 4 oz sliced ham
- 2 oz Swiss or cheddar cheese slices
- 1 tbsp mustard or mayonnaise (optional)
- 1 tbsp melted butter for brushing
- 1 tsp poppy seeds (optional)
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Unroll the crescent roll dough onto a clean surface.
- Layer turkey, ham, and cheese on each triangle of dough. Add mustard or mayo if desired.
- Roll each triangle tightly from the wide end to the pointy end and place seam side down on the baking sheet.
- Brush each sandwich with melted butter and sprinkle with poppy seeds if using.
- Bake for 12-15 minutes until golden brown and flaky.
Nutrition
- Serving Size: 1 sandwich (approximately 70g)
- Calories: 230
- Sugar: 1g
- Sodium: 540mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Swap turkey and ham for chicken or roast beef based on your preference. Experiment with different cheeses like provolone or pepper jack for added flavor. To enhance taste, consider adding Italian herbs or garlic powder.