Summer Sour Candy Frozen Grapes
Summer Sour Candy Frozen Grapes are a refreshing and guilt-free treat that combines the sweetness of seedless grapes with a tangy sour candy coating. Perfect for hot summer days, these vibrant snacks are simple to prepare and will transport you back to carefree childhood summers. With just a few ingredients, they deliver an exciting flavor explosion that will impress friends and family at any gathering.
- Prep Time: 10 minutes
- Cook Time: 120 minutes (freezing)
- Total Time: 2 hours 10 minutes
- Yield: Approximately 4 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 2 cups seedless grapes (red or green)
- 1/4 cup sour powder (citric acid or sour sugar)
- 2 tablespoons granulated sugar
- 2 tablespoons water
Instructions
- Rinse and dry the grapes thoroughly.
- In a bowl, mix sour powder and sugar; gradually add water until syrupy.
- Dip each grape into the syrup mixture until fully coated.
- Arrange coated grapes on a parchment-lined baking sheet and freeze for at least 2 hours until solid.
- Serve immediately or store in an airtight container for up to two weeks.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 120
- Sugar: 25g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Experiment with flavored sour powders like lemon or lime for added zing. For extra creaminess, dip grapes in yogurt before coating them in sour powder.