White Pizza with Prosciutto & Hot Honey
White Pizza with Prosciutto & Hot Honey is a mouthwatering treat perfect for any occasion. This dish features a creamy blend of ricotta and mozzarella cheeses, layered with salty prosciutto, and topped with a drizzle of sweet and spicy hot honey. It’s an unforgettable flavor combination that’s sure to impress at date nights or casual gatherings.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Serves 8
- Category: Appetizer/Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 lb pizza dough (store-bought or homemade)
- 1 cup ricotta cheese (whole milk)
- 1 ½ cups fresh mozzarella cheese, shredded
- 4 oz prosciutto, thinly sliced
- 2 tbsp hot honey
Instructions
- Preheat the oven to 475°F (245°C) and place a pizza stone inside if available.
- Roll out the pizza dough to about ½ inch thick on a floured surface.
- Spread ricotta cheese evenly over the dough.
- Sprinkle shredded mozzarella on top of the ricotta.
- Layer thin slices of prosciutto across the cheese.
- Bake for 10-12 minutes until the crust is golden brown and cheese is bubbly.
- Drizzle with hot honey before slicing and serving.
Nutrition
- Serving Size: 1 slice (85g)
- Calories: 250
- Sugar: 3g
- Sodium: 550mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg
Keywords: - Swap ricotta for goat cheese for a tangy twist or add arugula after baking for freshness. - For extra spice, sprinkle red pepper flakes on top before serving.