Red, White, and Blue Fruit Pizza
Red, White, and Blue Fruit Pizza is a delightful and festive summer dessert that combines a sweet cookie crust with creamy frosting and an array of fresh fruits. This eye-catching treat bursts with vibrant colors and flavors, making it the perfect centerpiece for barbecues, picnics, or patriotic celebrations. Easy to prepare and utterly delicious, it’s sure to impress your guests while satisfying your sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 10 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 package (16 oz) pre-made sugar cookie dough
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup sliced strawberries
- 1 cup blueberries
Instructions
- Preheat your oven to 350°F (175°C). Line a round pizza pan with parchment paper.
- Roll out the sugar cookie dough on a floured surface until about half an inch thick and transfer it to the prepared pan.
- Bake for 12-15 minutes or until golden brown. Allow to cool completely.
- In a medium bowl, beat the softened cream cheese, powdered sugar, and vanilla until smooth.
- Spread the cream cheese frosting evenly over the cooled cookie crust.
- Decorate with sliced strawberries and blueberries in a creative pattern.
Nutrition
- Serving Size: 1 slice (85g)
- Calories: 280
- Sugar: 18g
- Sodium: 210mg
- Fat: 13g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Experiment with other fruits like raspberries or kiwi for added flavor and color. Ensure the cookie crust is completely cooled before adding frosting to prevent melting.