Panda Express Chow Mein
Panda Express Chow Mein brings the taste of your favorite Chinese takeout straight to your kitchen. This quick and satisfying dish features tender egg noodles, colorful mixed vegetables, and a savory sauce, making it perfect for busy weeknights or cozy dinners at home. With its customizable nature, you can add your choice of protein or veggies, guaranteeing comfort and flavor in every bite.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Stir-frying
- Cuisine: Chinese
Ingredients
Scale
- 8 oz chow mein noodles
- 2 tbsp vegetable oil
- 3 cloves garlic, minced
- 1 tsp fresh ginger, grated
- 2 cups mixed vegetables (carrots, bell peppers, green onions)
- 4 tbsp low-sodium soy sauce
- 1 tsp sesame oil
- 1 tsp sugar
Instructions
- Cook chow mein noodles according to package instructions (about 4-5 minutes). Drain and set aside.
- In a large skillet or wok, heat vegetable oil over medium-high heat. Add minced garlic and grated ginger; sauté for about 1 minute until fragrant.
- Add mixed vegetables; stir-fry for 3 minutes until slightly crisp.
- Mix in cooked noodles, soy sauce, and sugar; toss until evenly coated.
- Drizzle sesame oil on top just before serving.
- Serve hot with optional extra soy sauce or chili flakes.
Nutrition
- Serving Size: 1 plate (280g)
- Calories: 370
- Sugar: 3g
- Sodium: 740mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 4g
- Protein: 9g
- Cholesterol: 0mg
Keywords: Swap in any vegetables you have on hand such as bell peppers or broccoli for added nutrition. For additional protein, consider adding chicken, shrimp, or tofu into the stir-fry.