No Bake Orange Creamsicle Truffles
Indulge in a nostalgic treat with No Bake Orange Creamsicle Truffles! These creamy, citrus-infused delights bring the essence of summer right to your kitchen. With their velvety texture and vibrant orange flavor, they’re perfect for any occasion—whether shared at gatherings or savored solo. Quick and easy to make, these truffles require no baking skills, making them an accessible dessert that will impress both kids and adults alike.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 2 tbsp orange zest
- 3 tbsp fresh orange juice
- 1 cup graham cracker crumbs
- 1 cup white chocolate chips
Instructions
- Clear your workspace and gather two bowls.
- In one bowl, combine cream cheese, powdered sugar, vanilla extract, orange zest, and orange juice. Mix until smooth.
- Gently fold in the graham cracker crumbs until well combined.
- Cover the mixture with plastic wrap and chill in the fridge for at least one hour.
- Scoop tablespoon-sized portions and roll into balls.
- Melt white chocolate chips in short bursts in the microwave. Dip each truffle into melted chocolate and place on parchment paper to set.
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 9g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 20mg
Keywords: For a twist, substitute orange zest with lemon or lime zest. Consider adding crushed nuts or coconut flakes for extra texture. Store truffles in an airtight container in the refrigerator for up to one week or freeze for longer storage.