No-Bake Cranberry Fluff Salad
No-Bake Cranberry Fluff Salad is a festive and delightful dish that combines the tartness of fresh cranberries with the sweetness of marshmallows and the creaminess of whipped cream. This easy-to-make salad is perfect for holiday gatherings, potlucks, or any occasion where you want to impress your guests with minimal effort. Its vibrant colors and delicious flavors will have everyone reaching for seconds!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 6
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 2 cups fresh cranberries
- 1 cup mini marshmallows
- 1 cup freshly whipped cream
- 1 cup sweetened condensed milk
- ½ cup chopped pecans or walnuts (toasted)
- 1 tsp pure vanilla extract
Instructions
- Rinse and dry fresh cranberries. Set aside.
- In a large bowl, mix sweetened condensed milk and vanilla extract until smooth.
- Gently fold in whipped cream until fully incorporated.
- Add mini marshmallows and chopped nuts, mixing carefully.
- Fold in cranberries until evenly distributed.
- Transfer to an airtight container and chill for at least 2 hours before serving.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 320
- Sugar: 36g
- Sodium: 75mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Feel free to customize by adding chocolate chips or swapping cranberries for cherries. For a lighter version, consider using flavored yogurt instead of cream.