Heart-Shaped Pizza
Heart-shaped pizza is the perfect way to impress your loved ones or enjoy a fun culinary experience. This delightful dish combines gooey mozzarella, fresh basil, and your favorite toppings, all crafted into a charming heart shape that’s sure to bring smiles. Whether it’s for a romantic dinner or a festive gathering, this heart-shaped pizza offers restaurant-quality taste with simple ingredients. Create unforgettable memories as you pull this beauty from the oven, filling your home with mouthwatering aromas.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 8 slices 1x
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
- 1 pound pizza dough
- 1 cup tomato sauce
- 2 cups shredded whole milk mozzarella cheese
- ¼ cup fresh basil leaves
- 1 tablespoon olive oil
- Your favorite toppings (e.g., pepperoni, vegetables)
Instructions
- Preheat oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface into an elongated oval, then pinch one end into a heart shape.
- Spread tomato sauce over the dough, leaving space for the crust.
- Top with mozzarella cheese and sprinkle on fresh basil and other desired toppings.
- Bake on a baking sheet or pizza stone for 12-15 minutes until cheese is bubbly and crust is golden brown.
- Let cool slightly before slicing and serve with a drizzle of olive oil.
Nutrition
- Serving Size: 1 slice
- Calories: 210
- Sugar: 3g
- Sodium: 430mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 20mg
Keywords: - For added flavor, experiment with sauces like pesto or barbecue. - Use various cheeses such as goat cheese for unique flavors. - Store leftovers in an airtight container for up to three days; reheat at 350°F (175°C) for crispy results.