Golden Grahams S’mores Bars are the perfect treat to satisfy your sweet tooth while taking you back to those carefree days of summer campfires and sticky fingers. Imagine biting into a chewy, gooey square of marshmallow and chocolate goodness, all held together by the magical crunch of Golden Grahams cereal. It’s like the campfire classic but without the smoke in your eyes or the inevitable bug bites.
These bars are not only delicious but also incredibly easy to whip up, making them the ultimate dessert for any occasion. Whether you’re hosting a backyard barbecue, having a movie night, or just need a quick pick-me-up after a long day, these Golden Grahams S’mores Bars will bring joy and nostalgia with every bite.
Why You'll Love This Recipe
- These Golden Grahams S’mores Bars are super easy to make and require no baking.
- The flavor combination of chocolate, marshmallow, and honey is irresistible.
- The bars look amazing on any dessert table with their golden-brown hue and melty toppings.
- They’re perfect for sharing but so good you might want to keep them all to yourself.
Ingredients for Golden Grahams S’mores Bars
Here’s what you’ll need to make this delicious dish:
Golden Grahams Cereal: The star of this recipe! Use about 6 cups for that perfect crunch.
Mini Marshmallows: A generous 4 cups will give your bars that gooey texture we’re craving.
Chocolate Chips: Use semi-sweet or milk chocolate chips; around 1 cup will melt beautifully.
Butter: About half a cup (1 stick) is needed to hold everything together and add richness.
Honey: A quarter cup helps to bind the ingredients while adding a touch of sweetness.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Golden Grahams S’mores Bars
Follow these simple steps to prepare this delicious dish:
Step 1: Prepare Your Baking Dish
Start by greasing a 9×13-inch baking dish with nonstick cooking spray. This will ensure that your bars come out easily without leaving any sticky bits behind.
Step 2: Melt the Butter
In a large saucepan over low heat, melt the butter. Add in the honey once it’s melted and stir until combined. This sweet mixture acts as the glue for all our tasty ingredients!
Step 3: Combine Ingredients
Remove the saucepan from heat and add the Golden Grahams cereal into the butter-honey mixture. Mix gently until every piece is coated in that buttery goodness.
Step 4: Add Chocolate and Marshmallows
Fold in both the mini marshmallows and chocolate chips. This step is where things start smelling heavenly—think s’mores at their finest!
Step 5: Press into Baking Dish
Pour this gooey mixture into your prepared baking dish. Using a spatula or wax paper, press it down firmly so everything sticks together nicely.
Step 6: Cool and Cut
Let your bars cool for about an hour at room temperature before cutting them into squares. If you’re impatient like me, pop them in the fridge for a quicker set!
Transfer to plates and serve these delightful treats at your next gathering—or just keep them all for yourself because who could blame you? Enjoy!
You Must Know
- Golden Grahams S’mores Bars are an irresistible, gooey treat that combines the best of camping nostalgia with kitchen convenience.
- With just a few simple ingredients, you can whip up a batch that will leave everyone begging for more.
- Perfect for parties or cozy nights in!
Perfecting the Cooking Process
Begin by melting the butter and marshmallows together to create a gooey base. Once melted, mix in the Golden Grahams cereal until well coated. Press the mixture into a baking dish and let it cool before cutting into squares.
Add Your Touch
Feel free to swap out the chocolate for peanut butter chips or add some crushed nuts for extra crunch. You could also drizzle melted chocolate on top for that extra flair. Customize it according to your taste buds!
Storing & Reheating
Store your Golden Grahams S’mores Bars in an airtight container at room temperature for up to a week. If they get hard, pop them in the microwave for 10 seconds to regain their gooey texture.
Chef's Helpful Tips
- For perfectly chewy bars, ensure you don’t overheat your marshmallows; keep stirring until just melted.
- Use non-stick spray on your hands to easily press down the mixture without it sticking everywhere.
- For extra flavor, add a pinch of salt to balance the sweetness!
It was one of those rainy days when I decided to make these bars for movie night. My friends couldn’t stop raving about them! The way they devoured every last crumb made me feel like a kitchen superstar.
FAQs :
What are Golden Grahams S’mores Bars?
Golden Grahams S’mores Bars are a delicious twist on the classic campfire treat. These bars use Golden Grahams cereal as a base, combined with marshmallows and melted chocolate. The result is a chewy, crunchy dessert that captures the essence of s’mores without the need for a fire. Perfect for gatherings or as a sweet snack, they satisfy all your s’mores cravings with ease.
How long do Golden Grahams S’mores Bars last?
When stored properly, Golden Grahams S’mores Bars can last up to one week at room temperature. To keep them fresh, place them in an airtight container. If you want to extend their shelf life, consider refrigerating them, where they may last up to two weeks. Just remember that refrigeration may alter the texture slightly, making them firmer.
Can I customize my Golden Grahams S’mores Bars?
Absolutely! One of the best things about Golden Grahams S’mores Bars is their versatility. You can add different types of chocolate, such as dark or white chocolate, or even include peanut butter for an extra layer of flavor. Feel free to mix in nuts or dried fruit for added texture and taste variations!
Are Golden Grahams S’mores Bars gluten-free?
Golden Grahams cereal contains gluten due to its wheat content, making traditional Golden Grahams S’mores Bars unsuitable for those with gluten sensitivities or celiac disease. However, you can create a gluten-free version by using gluten-free graham crackers and ensuring all other ingredients are gluten-free as well. This way, everyone can enjoy this tasty treat!
Conclusion for Golden Grahams S’mores Bars :
Golden Grahams S’mores Bars offer a delightful way to enjoy the beloved flavors of s’mores in a convenient form. With their crunchy texture from the cereal and gooey marshmallows, these bars make for an irresistible treat at any occasion. Customizable and easy to prepare, they’re perfect for satisfying your sweet tooth. Remember to store them properly to maintain freshness so you can enjoy every bite!
Golden Grahams S’mores Bars
Golden Grahams S’mores Bars are a delicious no-bake treat that captures the essence of classic s’mores in a chewy, gooey form. Made with Golden Grahams cereal, marshmallows, and chocolate, these bars are perfect for gatherings or cozy nights at home. With their delightful crunch and sweet flavor, they’re bound to be a hit with family and friends!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: About 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
- 6 cups Golden Grahams cereal
- 4 cups mini marshmallows
- 1 cup semi-sweet or milk chocolate chips
- 1/2 cup (1 stick) butter
- 1/4 cup honey
Instructions
- Grease a 9×13-inch baking dish with nonstick spray.
- Melt the butter in a large saucepan over low heat. Stir in honey until well combined.
- Remove from heat and add Golden Grahams cereal, mixing gently until coated.
- Fold in mini marshmallows and chocolate chips.
- Pour the mixture into the greased baking dish, pressing down firmly with a spatula.
- Allow to cool at room temperature for about an hour before cutting into squares.
Nutrition
- Serving Size: 1 square (40g)
- Calories: 170
- Sugar: 10g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: - For added flavor, incorporate crushed nuts or different types of chocolate chips. - Use non-stick spray on your hands to easily press down the mixture without it sticking.
