Cranberry White Chocolate Magic Bars
Cranberry White Chocolate Magic Bars are a delightful blend of tart cranberries and creamy white chocolate, creating a rich dessert experience that’s perfect for any gathering. With a crunchy graham cracker crust, these bars offer a beautiful balance of flavors and textures. Easy to make and visually stunning, they are bound to impress friends and family alike. Perfect for potlucks or cozy nights in, this recipe is a must-try for anyone looking to indulge in a sweet treat.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 16 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 1 can (14 oz) sweetened condensed milk
- 1 cup dried cranberries
- 1 cup white chocolate chips
- ½ cup chopped nuts (optional)
Instructions
- Preheat oven to 350°F (175°C). Grease or line a 9×13 inch baking pan with parchment paper.
- In a medium bowl, mix graham cracker crumbs and melted butter until combined. Press firmly into the bottom of the prepared pan.
- Pour sweetened condensed milk over the crust evenly. Sprinkle dried cranberries and white chocolate chips on top.
- Bake for 25-30 minutes until golden brown edges form. Cool completely before slicing into squares.
Nutrition
- Serving Size: 1 bar (60g)
- Calories: 210
- Sugar: 18g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Feel free to substitute dried cranberries with dried cherries or apricots for a twist. For additional crunch, add toasted pecans or walnuts.