Cinnamon Sugar Pecans
Indulge in the warmth of cinnamon sugar pecans, a perfect blend of crunchy and tender that brings back cherished memories. These sweet, spiced nuts are ideal for holiday gatherings, casual snacking, or as a thoughtful homemade gift. With simple ingredients and easy preparation, you can create a dish that’s not only delicious but also visually stunning—perfect for impressing your guests. Enjoy this irresistible treat anytime you crave something sweet and satisfying!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: About 8 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups pecans
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 2 tsp ground cinnamon
- 1/4 tsp salt
- 4 tbsp unsalted butter (melted)
Instructions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a medium bowl, mix granulated sugar, brown sugar, cinnamon, and salt.
- In a large bowl, combine melted butter and pecans; toss to coat.
- Add the sugar mixture to the pecans and stir until evenly coated.
- Spread on the prepared baking sheet and bake for 15-20 minutes, stirring halfway through until golden brown.
- Allow to cool for 10 minutes before serving.
Nutrition
- Serving Size: 1 oz (28g)
- Calories: 160
- Sugar: 14g
- Sodium: 45mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: Substitute walnuts or almonds for different flavors. Enhance sweetness with a splash of vanilla extract or maple syrup. For added spice, incorporate cayenne pepper.