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Cheesy Spinach Chicken Bake

Cheesy Spinach Chicken Bake is a mouthwatering dish that combines tender chicken breasts with a rich, creamy filling of cream cheese, mozzarella, and fresh spinach. This easy-to-make recipe transforms simple ingredients into a crowd-pleasing meal perfect for weeknight dinners or special gatherings. With its vibrant colors and irresistible aroma, this bake not only satisfies your taste buds but also makes an impressive presentation. Whether you are entertaining guests or enjoying a cozy night in, this dish promises to be a favorite at your table.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 2 cups fresh spinach (chopped)
  • 8 oz cream cheese (softened)
  • 1 cup shredded mozzarella cheese
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika
  • 2 tbsp extra virgin olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C) and spray a baking dish with nonstick cooking spray.
  2. Place chicken breasts in the prepared dish. Drizzle with olive oil and season with salt, pepper, garlic powder, onion powder, and paprika.
  3. In a bowl, combine softened cream cheese and mozzarella until smooth. Fold in chopped spinach.
  4. Spoon the cheesy spinach mixture over each chicken breast.
  5. Cover with foil and bake for about 25 minutes. Remove foil and bake for an additional 15 minutes until golden brown and bubbly.

Nutrition

Keywords: - For added flavor, consider sautéing the spinach with minced garlic before mixing it into the cheese filling.- You can substitute fresh spinach with kale or Swiss chard if desired.- To make ahead, assemble the dish and refrigerate for up to 24 hours before baking; increase cooking time if starting from cold.