Bubble Up Pizza Casserole
Bubble Up Pizza Casserole is a delightful twist on traditional pizza, featuring fluffy biscuit dough, savory pepperoni, and gooey mozzarella, all baked to perfection. This comforting dish is perfect for busy weeknights or gatherings, offering a fun and easy way to satisfy your pizza cravings. Customize it with your favorite toppings for a personalized touch that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 can (16.3 oz) refrigerated biscuit dough
- 1 cup pepperoni slices
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup diced bell peppers (optional)
- 1/2 cup sautéed onions (optional)
Instructions
- Preheat your oven to 375°F (190°C) and grease a 9×13-inch baking dish.
- Cut each biscuit into quarters and combine with pepperoni in a large bowl.
- Add pizza sauce and stir until fully coated.
- Layer half of the mixture in the baking dish, followed by half of the mozzarella cheese. Repeat layers.
- Top with remaining pizza sauce and mozzarella cheese.
- Bake for 25-30 minutes until golden brown and bubbly.
Nutrition
- Serving Size: 1 slice (about 120g)
- Calories: 340
- Sugar: 4g
- Sodium: 870mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 40mg
Keywords: For added crunch, include diced vegetables like bell peppers or mushrooms. You can also swap out pepperoni for cooked sausage or grilled chicken for different flavor profiles. For extra cheesiness, mix in different cheeses such as cheddar or provolone.