Bang Bang Chicken Bites
Bang Bang Chicken Bites are a flavor-packed sensation that combines crispy chicken with a creamy, spicy sauce. Perfect for game days, family gatherings, or a cozy night in, these bites are sure to impress your guests and tantalize your taste buds. With the ability to customize spice levels, they can cater to any palate. Easy to prepare and visually appealing, these chicken bites will quickly become a favorite at your table.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 4 people 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb boneless, skinless chicken thighs, cut into bite-sized pieces
- 1 cup all-purpose flour
- 1 cup panko breadcrumbs
- 2 tsp garlic powder
- 1 tsp salt
- ½ tsp black pepper
- ½ cup mayonnaise
- 3 tbsp sriracha sauce (adjust for heat)
- 2 tbsp honey
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In one bowl, mix flour with garlic powder, salt, and pepper. In another bowl, place panko breadcrumbs.
- Dredge each chicken piece in the flour mixture, dip in water or egg wash, then roll in panko until fully coated.
- Bake on the prepared sheet for 20-25 minutes until golden brown and cooked through.
- While baking, whisk together mayonnaise, sriracha sauce, and honey for the bang bang sauce.
- Serve the baked chicken bites drizzled generously with the sauce.
Nutrition
- Serving Size: 4 chicken bites (120g)
- Calories: 410
- Sugar: 6g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 19g
- Cholesterol: 100mg
Keywords: For added flavor, marinate chicken pieces in buttermilk before coating. Substitute chicken with shrimp or tofu for a delicious twist. Store leftovers in an airtight container for up to three days; reheat in the oven for best texture.