Angel Cake Churro Bites
Indulge in the mouthwatering delight of Angel Cake Churro Bites! These fluffy, golden morsels are coated in sweet cinnamon sugar, offering a perfect blend of lightness and crunch. Ideal for any gathering, they bring joy and laughter to the table as you savor each bite. Perfectly versatile, these treats can be served warm with chocolate sauce or enjoyed on their own. Elevate your dessert game effortlessly and create unforgettable memories with every delicious bite!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking/Frying
- Cuisine: American
Ingredients
Scale
- 1 box Angel Food Cake Mix (approx. 15 oz)
- 4 large Egg Whites
- 1/2 cup Granulated Sugar
- 2 tbsp Ground Cinnamon
- 1/4 cup Vegetable Oil (for frying)
- 1 tsp Vanilla Extract
- Pinch of Salt
Instructions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a bowl, mix Angel Food Cake Mix and egg whites until just combined.
- Scoop tablespoon-sized portions onto the baking sheet, spacing them apart.
- Bake for 12-15 minutes until golden brown and fluffy.
- Heat vegetable oil in a pan over medium heat; fry baked bites for 1-2 minutes per side until crispy.
- Toss warm bites in cinnamon sugar until fully coated before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 70
- Sugar: 5g
- Sodium: 40mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 5mg
Keywords: For added flavor, incorporate vanilla extract or lemon zest into the batter. Swap cinnamon for nutmeg or cardamom for a unique twist. Store leftovers in an airtight container at room temperature for up to three days.