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Air Fryer Nutella French Toast Roll Ups

Air Fryer Nutella French Toast Roll Ups are a deliciously indulgent twist on traditional French toast, featuring soft bread filled with rich, creamy Nutella. Air-fried to golden perfection, these roll-ups boast a crispy exterior and a warm, gooey center. Perfect for breakfast or as a sweet snack, they’re easy to make and can be customized with various fillings to delight your family and friends.

Ingredients

Scale
  • 6 slices soft bread (white or brioche)
  • 1/2 cup Nutella
  • 2 large eggs
  • 1/4 cup whole milk
  • 1/2 tsp ground cinnamon
  • 2 tbsp melted butter

Instructions

  1. Trim the crusts from each slice of bread and flatten them with a rolling pin.
  2. Spread a generous layer of Nutella on each flattened slice.
  3. Roll each slice tightly from one end to the other.
  4. In a bowl, whisk together eggs, milk, and cinnamon.
  5. Dip each roll in the egg mixture until well-coated.
  6. Preheat the air fryer to 375°F (190°C) and lightly brush the basket with melted butter.
  7. Air fry the rolls for 5-7 minutes until golden brown. Serve warm with powdered sugar or syrup.

Nutrition

Keywords: Use day-old bread for better absorption of the egg mixture. Customize fillings with almond butter or fresh fruit like bananas or strawberries. Store leftovers in an airtight container in the fridge for up to three days; reheat in the air fryer.