Irresistible Air Fryer Nutella French Toast Roll Ups

There’s something undeniably magical about the combination of Nutella and French toast. Imagine biting into a warm roll filled with gooey chocolate-hazelnut bliss, surrounded by the crispy, golden goodness of toasted bread. That’s exactly what you get with Air Fryer Nutella French Toast Roll Ups. This delightful treat is perfect for breakfast or even as a sweet snack any time of day. Trust me; your taste buds will thank you!

Now, picture this: Saturday morning, the sun peeking through your window, and you have the whole day ahead of you. What better way to kick off your weekend than by whipping up these scrumptious roll-ups? I remember the first time I made them; my kitchen smelled like a chocolate factory exploded! It was pure joy, and my family couldn’t get enough. Get ready to impress your loved ones with an irresistible flavor experience that’s as fun to make as it is to eat.

Ingredients for Air Fryer Nutella French Toast Roll Ups

Here’s what you’ll need to make this delicious dish:

• Bread Slices: Choose soft bread like white or brioche for easy rolling and maximum fluffiness.
• Nutella: The star of the show; use a generous amount for that ooey-gooey center.
• Eggs: Two large eggs will help create the custardy mixture that binds everything together.
• Milk: A splash of whole milk adds creaminess to the egg mixture, making each bite irresistible.
• Cinnamon: Just a pinch enhances the flavor and gives your roll-ups that warm, cozy feeling.
• Butter: Melted butter helps create that golden crust while adding richness.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Air Fryer Nutella French Toast Roll Ups

Follow these simple steps to prepare this delicious dish:

Step 1: Prepare the Bread

Start by trimming the crusts off each slice of bread. Use a rolling pin to flatten each slice gently; this makes it easier to roll later on.

Step 2: Spread the Nutella

Spread a generous layer of Nutella across each flattened slice. Don’t be shy—this is where all the magic happens!

Step 3: Roll Them Up

Carefully roll each slice up tightly from one end to the other. You want these rolls snug but not so tight that they pop open during cooking.

Step 4: Make the Egg Mixture

In a bowl, whisk together the eggs, milk, and cinnamon until well combined. This mixture will coat your rolls perfectly.

Step 5: Coat Each Roll

Dip each rolled-up piece into the egg mixture, ensuring they are well-coated but not overly soggy!

Step 6: Air Fry Them

Preheat your air fryer to 375°F (190°C). Lightly brush the air fryer basket with melted butter for extra crispiness. Place rolls in a single layer and air fry for about 5-7 minutes or until they turn golden brown.

Transfer to plates and serve warm with syrup or powdered sugar on top for the perfect finishing touch! Enjoy these delightful bites with family or friends—you might just find they disappear before you know it!

Perfecting the Cooking Process

Start by prepping your ingredients: spread Nutella on bread, roll it up, and dip in the egg mixture. Preheat the air fryer while you assemble the rolls to maximize efficiency. Cook until golden brown for the perfect crunch.

Add Your Touch

Feel free to swap Nutella for almond butter or peanut butter for a nutty twist. Add cinnamon or vanilla extract to the egg mixture for extra flavor. Top with fresh fruits like strawberries or bananas for a refreshing finish!

Storing & Reheating

Store any leftover Air Fryer Nutella French Toast Roll Ups in an airtight container in the fridge for up to three days. Reheat them in the air fryer at 350°F for about 3-5 minutes to restore their crispiness.

Sharing my first experience with Air Fryer Nutella French Toast Roll Ups brings back delicious memories. I whipped these up one Sunday morning, and my friends devoured them faster than I could say “breakfast.” It turned into our new brunch tradition!

FAQs :

What are Air Fryer Nutella French Toast Roll Ups?

Air Fryer Nutella French Toast Roll Ups are a delicious twist on traditional French toast. They consist of slices of bread rolled up with Nutella, dipped in a sweet egg mixture, and cooked in an air fryer until golden brown. This method creates a crispy exterior while keeping the inside gooey and indulgent. Perfect for breakfast or as a sweet snack, these roll-ups are quick to prepare and provide a delightful combination of flavors that both kids and adults will love.

How do you make Air Fryer Nutella French Toast Roll Ups?

To make Air Fryer Nutella French Toast Roll Ups, start by flattening slices of bread using a rolling pin. Spread Nutella generously on each slice, then roll them up tightly. In a bowl, whisk together eggs, milk, vanilla extract, and cinnamon. Dip each roll-up into the egg mixture before placing them in the air fryer basket. Cook at 375°F for about 8-10 minutes or until they are golden brown. Serve warm with powdered sugar or fresh fruit for added flavor.

Can I use different fillings for my roll ups?

Yes! While Nutella is a popular choice for these roll ups, you can easily customize the filling to suit your taste. Consider using peanut butter, cream cheese with fruit preserves, or even chocolate hazelnut spread alternatives. You can also add sliced bananas or strawberries inside for extra flavor and nutrition. Just ensure that the fillings complement the sweet egg coating for the best results.

Are Air Fryer Nutella French Toast Roll Ups suitable for meal prep?

Absolutely! Air Fryer Nutella French Toast Roll Ups can be made ahead of time and stored in an airtight container in the refrigerator. To reheat, place them in the air fryer at 350°F for about 3-5 minutes until warmed through. This makes them a great option for busy mornings or when you want to enjoy a quick treat without spending much time cooking.

Conclusion for Air Fryer Nutella French Toast Roll Ups :

In summary, Air Fryer Nutella French Toast Roll Ups offer a delightful blend of flavors and textures that everyone will enjoy. They are easy to prepare and can be customized with various fillings to suit your preferences. With their crispy outside and gooey inside, these roll-ups make for an irresistible treat any time of day. Whether you’re serving them at breakfast or as an afternoon snack, they are sure to impress family and friends alike!

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Air Fryer Nutella French Toast Roll Ups

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Air Fryer Nutella French Toast Roll Ups are a deliciously indulgent twist on traditional French toast, featuring soft bread filled with rich, creamy Nutella. Air-fried to golden perfection, these roll-ups boast a crispy exterior and a warm, gooey center. Perfect for breakfast or as a sweet snack, they’re easy to make and can be customized with various fillings to delight your family and friends.

• Author: Jennifer
• Prep Time: 15 minutes
• Cook Time: 7 minutes
• Total Time: 22 minutes
• Yield: Makes approximately 6 servings 1x
• Category: Dessert
• Method: Frying
• Cuisine: American

Ingredients

Scale 1x2x3x

• 6 slices soft bread (white or brioche)
• 1/2 cup Nutella
• 2 large eggs
• 1/4 cup whole milk
• 1/2 tsp ground cinnamon
• 2 tbsp melted butter

Instructions

1. Trim the crusts from each slice of bread and flatten them with a rolling pin.
2. Spread a generous layer of Nutella on each flattened slice.
3. Roll each slice tightly from one end to the other.
4. In a bowl, whisk together eggs, milk, and cinnamon.
5. Dip each roll in the egg mixture until well-coated.
6. Preheat the air fryer to 375°F (190°C) and lightly brush the basket with melted butter.
7. Air fry the rolls for 5-7 minutes until golden brown. Serve warm with powdered sugar or syrup.

Nutrition

• Serving Size: 1 roll (55g)
• Calories: 190
• Sugar: 10g
• Sodium: 125mg
• Fat: 9g
• Saturated Fat: 4g
• Unsaturated Fat: 3g
• Trans Fat: 0g
• Carbohydrates: 22g
• Fiber: 1g
• Protein: 4g
• Cholesterol: 70mg

Keywords: Use day-old bread for better absorption of the egg mixture. Customize fillings with almond butter or fresh fruit like bananas or strawberries. Store leftovers in an airtight container in the fridge for up to three days; reheat in the air fryer.