Chocolate Billionaires
Chocolate Billionaires are the ultimate indulgence, combining rich dark chocolate with a fudgy texture that melts in your mouth. These decadent brownies are perfect for any occasion, whether you’re celebrating a special event or simply treating yourself after a long day. With their stunning presentation and irresistible flavors, they promise to impress everyone at your table.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup high-quality dark chocolate (70% cocoa)
- 1/2 cup unsalted butter (room temperature)
- 3/4 cup granulated sugar
- 1/4 cup brown sugar
- 2 large eggs (fresh)
- 1/2 cup all-purpose flour
- 1 tsp vanilla extract
- 1/4 tsp salt
- Optional: 1/2 cup mixed nuts or chocolate chips
Instructions
- Preheat the oven to 350°F (175°C) and grease an 8×8 inch baking pan.
- Melt the chocolate and butter together in a heatproof bowl until smooth.
- In another bowl, whisk together granulated sugar, brown sugar, and eggs until light and fluffy.
- Stir in vanilla extract into the egg mixture.
- Gently fold in the melted chocolate mixture, then add flour and salt until just combined.
- Pour batter into the prepared pan and bake for 25-30 minutes until edges are set but center is slightly soft. Let cool before cutting.
Nutrition
- Serving Size: 1 square (50g)
- Calories: 250
- Sugar: 20g
- Sodium: 80mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Customize with mix-ins like nuts or dried fruit for extra flavor and texture. For a sweeter profile, substitute dark chocolate with milk chocolate. Store leftovers in an airtight container at room temperature for up to three days.