Easy Hamburger Rice Casserole
Easy Hamburger Rice Casserole is the ultimate comfort food, perfect for busy weeknights. This hearty dish combines tender ground beef, fluffy rice, and a creamy cheese sauce that warms your soul. With its rich flavors and inviting aroma, it’s destined to become a family favorite. Plus, this recipe is incredibly versatile—customize it with your favorite ingredients for a meal that satisfies every palate.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground beef
- 2 cups cooked rice
- 1 can (14.5 oz) diced tomatoes
- 1 medium onion, chopped
- 2 cups shredded cheddar cheese
- 1 tsp garlic powder
- 2 tbsp soy sauce
Instructions
- Preheat the oven to 350°F (175°C) and lightly spray a baking dish with nonstick cooking spray.
- In a skillet over medium heat, brown the ground beef until fully cooked; drain excess fat. Add chopped onion and sauté until softened.
- In a large bowl, mix the cooked beef mixture with cooked rice, diced tomatoes (with juices), soy sauce, garlic powder, and half of the cheddar cheese.
- Transfer the mixture to the prepared baking dish. Spread evenly and top with remaining cheese. Cover with aluminum foil and bake for 25 minutes.
- Remove foil and broil for an additional 5-7 minutes until cheese is bubbly and golden brown.
- Let sit for five minutes before serving to allow flavors to meld.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 450
- Sugar: 4g
- Sodium: 680mg
- Fat: 22g
- Saturated Fat: 11g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 80mg
Keywords: For added nutrition, consider mixing in vegetables like bell peppers or spinach. Substitute ground turkey or chicken for a leaner option. Make it spicy by adding jalapeños or crushed red pepper flakes.