Delicious Instant Pot Lasagna Soup: Comfort in a Bowl

Name: Instant Pot Lasagna Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Italian
Ingredients: 1 lb lean ground beef; 1 medium onion, chopped; 3 garlic cloves, minced; 28 oz canned diced tomatoes; 4 cups low-sodium beef broth; 8 oz lasagna noodles, broken into pieces; 1 cup ricotta cheese; 2 cups shredded mozzarella cheese; 2 tsp Italian seasoning; Salt and pepper to taste

Recipe By:

Jennifer

Posted:

August 9, 2025

Updated:

August 9, 2025

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Instant Pot Lasagna Soup is the culinary equivalent of a warm hug on a chilly day. Imagine slurping up layers of cheesy goodness, with rich marinara flavors dancing around your taste buds, all while the comforting aroma fills your kitchen. This dish is a game-changer for anyone who craves lasagna but dreads the labor-intensive assembly process.

Now, picture this: It’s a rainy Sunday afternoon, and you’re cozied up in sweatpants, ready to binge-watch your favorite series. Suddenly, you crave something hearty and delicious, but you’re too lazy to make real lasagna. Enter Instant Pot Lasagna Soup! It’s quick, satisfying, and perfect for those moments when you’re just one Netflix episode away from a food coma.

Why You'll Love This Recipe

This Instant Pot Lasagna Soup makes dinner prep a breeze while delivering bold Italian flavors that excite the senses.
The soup’s vibrant colors and textures create a feast for both the eyes and the palate.
You can easily adjust ingredients based on preferences or pantry staples, making it versatile enough for any occasion.
Plus, it’s one-pot cooking at its finest—what’s not to love?

Ingredients for Instant Pot Lasagna Soup

Here’s what you’ll need to make this delicious dish:

Ground Beef: Use lean ground beef for a flavorful base; turkey or sausage also works well.
Onion: A medium onion adds sweetness and depth; chop it finely for even distribution.
Garlic Cloves: Fresh garlic gives a punchy flavor; feel free to adjust based on your love for garlic.
Canned Tomatoes: Diced tomatoes are essential; look for those with Italian herbs for extra flavor.
Beef Broth: Low-sodium beef broth enhances the soup without overwhelming it with salt.
Lasagna Noodles: Break them into small pieces; no need to pre-cook them since they’ll soften in the Instant Pot.
Ricotta Cheese: This creamy cheese adds richness; consider mixing in some herbs for extra flavor.
Shredded Mozzarella Cheese: The star of any lasagna dish; top off each bowl with a generous sprinkle.

For the Seasoning:

Italian Seasoning: Use store-bought or mix your own with dried basil, oregano, and thyme.
Salt and Pepper: Essential seasonings to enhance all flavors—don’t skimp on these!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation for Instant Pot Lasagna Soup

How to Make Instant Pot Lasagna Soup

Follow these simple steps to prepare this delicious dish:

Step 1: Brown the Meat

Start by selecting your trusty Instant Pot and set it to sauté mode. Add ground beef (or your protein of choice) along with chopped onions and minced garlic. Cook until the meat is browned and crumbled—about five minutes should do it.

Step 2: Add Tomatoes and Broth

Once the meat is ready, pour in those glorious canned tomatoes along with beef broth. Stir in Italian seasoning, salt, and pepper. The smell will be heavenly!

Step 3: Toss in Noodles

Next up: break those lasagna noodles into smaller pieces (think bite-sized) before throwing them into the pot. Stir well so they are submerged in that delicious sauce.

Step 4: Cook Under Pressure

Seal your Instant Pot lid securely and set it to manual high pressure for five minutes. Once done cooking, carefully release the steam—consider using a kitchen towel or long-handled utensil if you want to avoid potential steam burns.

Step 5: Stir in Ricotta

After releasing pressure safely, open that lid like it’s a gift from the culinary gods! Now stir in ricotta cheese until everything is well incorporated—it should look creamy and inviting.

Step 6: Serve with Mozzarella

Spoon portions into bowls and top generously with shredded mozzarella cheese—if you’re feeling fancy, add some fresh basil too! Serve hot and watch everyone fight over seconds.

And there you have it—the ultimate comfort food that was once an extensive meal now transformed into an easy-to-make soup! Transfer to plates and drizzle with sauce for the perfect finishing touch—or just dive right in because who has time for plates anyway? Enjoy every cheesy spoonful!

You Must Know

This Instant Pot Lasagna Soup is a game changer for busy weeknights.
With the flavors of traditional lasagna packed into a cozy soup, it’s easy to whip up and customize for everyone at the table.
Perfect for chilly evenings or as a crowd-pleaser at gatherings.

Perfecting the Cooking Process

Start by browning the ground meat in the Instant Pot to develop flavor. Once that’s done, add your onions and garlic, followed by the broth and pasta. Finally, stir in the cheese mixture to create that creamy goodness we all crave.

Add Your Touch

Feel free to swap in your favorite veggies like spinach or mushrooms for added nutrition. If you’re looking for more zing, try adding Italian seasoning or crushed red pepper flakes to kick up the flavor profile.

Storing & Reheating

To store, let the soup cool completely before transferring it to an airtight container. It can last up to four days in the fridge. When reheating, just add a splash of broth for creaminess and warmth.

Chef's Helpful Tips

Always brown your meat first for extra flavor; it makes a difference!
If you prefer a vegetarian option, use lentils instead of meat.
Lastly, consider adding fresh basil right before serving for a fragrant finish.

There was this one time when I made Instant Pot Lasagna Soup for a dinner party. Everyone kept asking for seconds, and I felt like a culinary rockstar with my soup taking center stage!

FAQs:

What is Instant Pot Lasagna Soup?

Instant Pot Lasagna Soup is a delicious and easy-to-make dish that combines all the flavors of traditional lasagna in a comforting soup form. This recipe uses ground meat, pasta, tomatoes, and cheese to create a hearty meal. The Instant Pot speeds up the cooking process, making it perfect for busy weeknights. With its rich flavors and creamy texture, this soup is sure to become a family favorite.

How long does it take to make Instant Pot Lasagna Soup?

Making Instant Pot Lasagna Soup takes about 30 minutes from start to finish. After sautéing the meat and vegetables, you will add the broth and pasta, then pressure cook for around 5 minutes. Allow for a few minutes of natural release before serving. This quick cooking time makes it an ideal option for those who want a homemade meal without spending hours in the kitchen.

Can I customize my Instant Pot Lasagna Soup?

Yes, you can easily customize your Instant Pot Lasagna Soup to suit your taste preferences. Feel free to substitute different types of ground meat or use vegetables like spinach or zucchini for added nutrition. You can also adjust the spices to make it milder or spicier based on your family’s preferences. Additionally, experiment with various cheeses to find your perfect combination.

Is Instant Pot Lasagna Soup freezer-friendly?

Absolutely! Instant Pot Lasagna Soup freezes well, making it perfect for meal prep. To freeze, allow the soup to cool completely before transferring it to airtight containers or freezer bags. When you’re ready to enjoy it again, simply thaw in the refrigerator overnight and reheat on the stovetop or in the microwave. This way, you can have a satisfying meal ready whenever you need it.

Conclusion for Instant Pot Lasagna Soup:

In conclusion, Instant Pot Lasagna Soup offers a fantastic blend of flavors and convenience, making it an excellent addition to your dinner rotation. With its quick preparation time and customizable options, you can cater this dish to your family’s tastes easily. Don’t forget that it’s also freezer-friendly, allowing you to enjoy this comforting soup anytime with minimal effort. Try this recipe today and savor every bite!

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