Bananas Foster Cobbler
Indulge in the warm, gooey goodness of Bananas Foster Cobbler—a delightful dessert that marries caramelized bananas with a buttery, fluffy topping. This easy-to-make treat captures the essence of comfort food, making it perfect for any occasion, from family gatherings to cozy nights in. With its irresistible aroma and rich flavors, every bite promises an unforgettable experience. Serve warm with a scoop of vanilla ice cream for an indulgent finish!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 ripe bananas, sliced
- 1 cup packed brown sugar
- 1/2 cup unsalted butter, melted
- 1 tsp ground cinnamon
- 1 cup all-purpose flour
- 2 tsp baking powder
- 1 cup whole milk
Instructions
- Preheat oven to 350°F (175°C) and grease a baking dish.
- In a bowl, mix sliced bananas with 1/2 cup brown sugar and cinnamon; let sit for 10 minutes.
- In another bowl, combine flour, baking powder, and remaining brown sugar. Stir in melted butter and milk until smooth.
- Pour half the batter into the baking dish, layer bananas on top, then pour remaining batter over them.
- Bake for 30-35 minutes until golden brown. Serve warm.
Nutrition
- Serving Size: 1 slice (120g)
- Calories: 280
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 25mg
Keywords: - Substitute coconut oil for a dairy-free version. - Experiment by adding peaches or berries for a fruity twist. - Top with whipped cream or ice cream for extra indulgence.