Air Fryer Blooming Onion
Indulge in the crispy delight of Air Fryer Blooming Onion, a stunning appetizer that transforms simple ingredients into a culinary masterpiece. Each petal is perfectly seasoned and air-fried to golden perfection, making it an irresistible treat for any gathering. Impress your friends and family with this easy-to-make dish that combines flavor and flair, perfect for sharing or enjoying solo while binge-watching your favorite show.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 8
- Category: Appetizer
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 large sweet onion (like Vidalia or Walla Walla)
- 1 cup all-purpose flour
- 2 tsp smoked paprika
- 1 tsp garlic powder
- 2 large eggs, beaten
- 1 cup panko breadcrumbs
- Olive oil spray
Instructions
- Peel the onion and cut about an inch off the top, keeping the root intact.
- Carefully slice vertically down each petal but do not sever from the root.
- In a bowl, whisk together flour, paprika, garlic powder, salt, and pepper.
- Dip each petal in egg wash, then coat with the seasoned flour mixture.
- Repeat dipping in egg wash followed by panko breadcrumbs for extra crunch.
- Preheat air fryer to 400°F (200°C). Lightly spray the onion with oil and cook for 15-20 minutes until golden brown.
Nutrition
- Serving Size: 1 blooming onion petal (approximately 30g)
- Calories: 98
- Sugar: 0g
- Sodium: 174mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 38mg
Keywords: - Experiment with different seasonings like cayenne pepper for heat or gluten-free flour alternatives. - Serve with ranch dressing or spicy mayo for dipping. - For enhanced flavor, soak sliced onion in seasoned water before coating.